When you arrive at a restaurant, you’re ravenous, and you order more food than you can eat. Inevitably, you need a takeout container to transport the leftovers home. Most people accept takeout food in single-use containers, and data shows that most diners are aware of the waste issues associated with … [continued]
The post A Coastal Restaurant Approach To Reduce Single-Use Takeout Containers Is Working appeared first on CleanTechnica.
